Raw Chocolate Milkshake {Vegan}

Last weekend in Cape Town, I imbibed in a delicious Milkshake concoction of Jack Daniels and Peanut Butter. It was glorious and the perfect accompaniment to the Royale Eatery‘s Wagyu Burger. I’ve been dreaming about milkshakes ever since coming back … Continue reading

Strawberries and Cream {vegan}

One of life’s little pleasures, the simple pairing of fresh and juicy strawberries with soft and velvety cream. Total and utter bliss and perfect for that romantic picnic. No romantic picnics happening around here at the moment though, I’m living … Continue reading

Beer Bread For The Win!

Beer Bread Side

A couple of weeks ago I set up my very first food stall at the Blubird Wholefoods Market in Birnam. It’s been a pretty exciting time for me as it’s my way of introducing Irish fayre to the South Africa palatte. Whenever I talk about Irish food to non-Irish people, they more often than not refer back to us just eating PotAYtoes, with the diddly hoo har accent. So it’s my aim to show them no we don’t just eat spuds all day long.

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Sourdough Pizza

IMG_9679

In the summer time when the weather is fine….oh wait. Hold on a second, it’s winter, right? No…no, it’s summer. I’m pretty sure it’s winter. I’m in the Southern Hemisphere and if my calculations are correct, we are at the beginning of winter. Exactly! So then why is it 24 degrees outside? All I can say is that I love it. Winter here in South Africa is shaping up to be rather brilliant. Jam packed full of sunshine, rooftop cinemas & and festivals, it feels just like summer time.

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